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LA MONTANITA CO-OP NEWSLETTER, MARCH 2011, PAGE 7 [LINK]

NEW MEXICO MAGAZINE SALSA COMPETITION 2011 RUNNER-UP [LINK] Black Market Salsa—The judges singled out Black Market Salsa (medium) for its fire-roasted, not-too-hot flavor. Owner Mike Greiner, of Albuquerque, says he first learned this recipe from a friend while in college. "I had to learn to feed myself," he jokes. Greiner has since refined the flavors in this fresh salsa, which is available at La Montanita Co-Op in Albuquerque.